Vibrant tropical farm with lush green produce
Haitian Agricultural Excellence

Quality Produce for Sustainable Growth

Connecting authentic Haitian agricultural products with customers across the United States and Canada.

Sustainable tropical farm

Our Sustainable Promise

Supporting farmers with eco-friendly practices for healthy, sustainable farms — and bringing the finest Haitian produce directly to your table.

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Farm-fresh, direct from Haiti

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Delivered to the US & Canada

Harvest Moments: Our Farm Stories

Haitian Avocados
Fan Favorite

Haitian Avocados

Large, buttery Haitian avocados with rich, creamy flesh and a smooth, mild flavor. Grown in Haiti's fertile highlands, these avocados are prized for their generous size and exceptional taste — perfect for everything from fresh salads and guacamole to traditional Haitian dishes.

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Green Bananas (Banann Vèt)
Staple Crop

Green Bananas (Banann Vèt)

Firm, starchy green bananas harvested at their peak and packed fresh from Haiti. A cornerstone of Haitian cuisine, banann vèt are boiled, fried, or mashed into beloved dishes like tassot and griot. Naturally filling and versatile, they bring authentic Caribbean flavor to every meal.

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Soursop (Kowosòl)
Tropical Gem

Soursop (Kowosòl)

Freshly harvested Haitian soursop — a large, spiny tropical fruit with a uniquely sweet and tangy white flesh. Known in Haitian Creole as kowosòl, this prized fruit is celebrated for its refreshing flavor and its role in traditional juices, smoothies, and desserts across the Caribbean.

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Haitian Chili Peppers (Piman)
Bold Flavor

Haitian Chili Peppers (Piman)

Hand-harvested Haitian chili peppers — vibrant, aromatic, and full of bold flavor. Known as piman in Haitian Creole, these peppers are an essential ingredient in Haitian cooking, adding depth and heat to sauces, marinades, and traditional dishes like pikliz, the iconic Haitian spicy pickled condiment.

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Haitian Castor Oil (Lwil Maskriti)
Natural Extract

Haitian Castor Oil (Lwil Maskriti)

Pure, cold-pressed Haitian black castor oil — known locally as lwil maskriti — extracted from castor beans grown and roasted in Haiti using traditional methods. Darker and richer than conventional castor oil, lwil maskriti has been used for generations in Haiti for hair care, skin nourishment, and household wellness.

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Mango Francisque (Mango Fransisk)
Signature Export

Mango Francisque (Mango Fransisk)

Haiti's signature export mango — the Mango Fransisk is celebrated for its sweet, aromatic orange flesh and smooth, fiberless texture. Grown in the sun-drenched hillsides of Haiti, this prized variety is one of the most sought-after mangoes in the Caribbean, treasured for its rich flavor and vibrant color.

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Pois Rouge Haïtien (Pwa Wouj)
Haitian Staple

Pois Rouge Haïtien (Pwa Wouj)

A true staple of Haitian cuisine, pwa wouj are small, earthy red beans with a deep, rich flavor that forms the backbone of Haiti's most beloved dishes. From the iconic diri ak pwa — rice and beans — to hearty stews and soups, these beans are at the heart of Haitian home cooking.

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Fresh from Haiti to your door.

We work directly with Haitian farmers to bring you the freshest produce, sustainably grown and carefully shipped to the US and Canada.

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